- 1. Spring Rolls $5.50
Crispy veggie rolls stuffed noodles, mushrooms, cabbage and carrots. With sweet and sour sauce.
- 17. Tom Kha $5.95
Chicken and mushroom in spicy coconut lime flavor soup, with lemongrass and galanga. Choice of chicken or shrimp ($0.55).
- 4. Steamed Dumpling $7.95
Minced pork, mushroom, carrot and onion. With chef's special sauce.
- Thai Iced Tea $3.50
- 8. Gyoza Dumpling $5.50
Ground chicken, cabbage, green onion, ginger, wrapped with wheat flour and deep-fried. With special Thai herb sauce.
- 1. Spring Rolls $5.50
Crispy veggie rolls stuffed noodles, mushrooms, cabbage and carrots. With sweet and sour sauce.
- 3. Chicken Satay $7.95
Slow-grilled marinated chicken and slow grilled.
- 4. Steamed Dumpling $7.95
Minced pork, mushroom, carrot and onion. With chef's special sauce.
- 5. Jacket Shrimp $7.95
Crispy shrimp wrapped with wonton skin. With spicy sauce.
- 6. Fried Calamari $7.95
Fresh squid, lightly battered abd deep-fried. With spicy sauce.
- 7. Curry Puff $6.95
Sauteed minced chicken with potato, onion, carrot in light yellow curry powder wrapped with wonton skin and deep-fried.
- 8. Gyoza Dumpling $5.50
Ground chicken, cabbage, green onion, ginger, wrapped with wheat flour and deep-fried. With special Thai herb sauce.
- 9. The Patio's Crispy Wing $7.95
Deep fried wing tossed in your choice of Thai sweet chili or home-made honey sriracha chili sauce.
- 10. Crispy Fried Tofu $6.95
Tofu deep-fried until perfectly golden brown. With spicy sauce.
- 11. Thai Garden Salad $6.95
Mixed green salad topped with deep-fried tofu and crispy wonton, then tossed in a peanut sauce dressing. Add grilled chicken for $3.00.
- 12. Green Papaya Salad $7.95
Julienne green papaya, roasted peanut, carrot, green bean, tomato and grilled shrimp, tossed in a spicy lime dressing.
- 13. Larb Gai or Larb Tofu $7.95
Choice of minced chicken or crispy fried tofu, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves.
- 14. Nua Num Tok $9.95
Grilled, sliced flank steak mixed with spicy fresh lime juice, red onion, spring onion, fresh chili, topped with cilantro.
- 15. BBQ Chicken $8.95
Slow grilled marinated chicken in Thai style, served with sticky rice and spicy dipping sauce on the side.
- 16. Tom Yum $5.95
Mushroom and tomato in spicy lemongrass galangal soup, with lime flavor. Choice of chicken or shrimp ($0.55).
- 17. Tom Kha $5.95
Chicken and mushroom in spicy coconut lime flavor soup, with lemongrass and galanga. Choice of chicken or shrimp ($0.55).
- 18. Wonton Soup $5.95
Minced chicken and shrimp wrapped with wonton skin and napa-cabbage.
- 19. Vegetable Tofu Soup $5.50
A flavorful delicate broth with mixed vegetables and tofu.
- 20. Crispy Duck with Basil $17.95
Crispy batter-fried boneless duck cooked with spicy chili, bell pepper and basil sauce, garnished with steamed broccoli and crispy basil leaves.
- 21. Roasted Duck Curry $17.95
Sliced boneless duck in spicy red curry paste with pineapple chunks, basil leaves, bell pepper, tomatoes and coconut milk.
- 22. The Patio's Seafood Pot $17.95
Stir-fried seafood and cellphane noodle with shitake mushroom, onion, napa cabbage, celery, ginger and house crispy wonton.
- 23. Spicy Tilapia in Mango Sauce $17.95
Filet of batter-fried tilapia topped with stir-fried fresh chili, garlic, bell peppers, basil leaves and cashew nuts in spicy mango sauce.
- 24. Volcano Seafood $17.95
Shrimp, squid, scallops and mussels, sauteed in our spicy tangy sauce topped with crabmeat, served with steamed broccoli.
- 25. Grilled Salmon Curry $17.95
Grilled filet of salmon sauteed with red curry paste, coconut milk, bamboo shoots, mushrooms and basil leaves.
- 27. Lamb Mussamun Curry $17.95
Sautee lamb with mussamun curry pasted, roasted peanut, carrot, potato, onion, tamarind and coconut milk. Served with roti.
- 28. Soft Shell Crab $17.95
Two deep-fried crispy soft shell crab, choice of panang curry sauce or chili sauce with steamed broccoli.
- 29. Red Curry or Green Curry (Lunch) $9.95
Red curry paste with coconut milk, bamboo shoot, eggplant, bell pepper and basil leaves.
- 29. Green Curry (Lunch) $9.95
Green curry paste with coconut milk, bamboo shoot, eggplant, bell pepper and basil leaves.
- 29. Green Curry (Lunch) $9.95
Green curry paste with coconut milk, bamboo shoot, eggplant, bell pepper and basil leaves.
- 30. Yellow Curry (Lunch) $9.95
Coconut milk, potato and carrot cooked in spicy yellow curry powder and garnished with dried red onion.
- 31. Panang (Lunch) $9.95
Sauteed with panang curry paste and coconut milk, garnished with kaffir-lime leaves.
- 33. Pad Thai (Lunch) $9.95
Sauteed Thai noodles with bean curd, bean sprouts, scallion and egg, topped with crushed peanut.
- 34. Drunken Noodles (Lunch) $9.95
Sauteed rice noodles with basil, onion, carrot, tomato and chili pepper.
- 35. Pad See-Ew (Lunch) $9.95
Sauteed rice noodles with Chinese broccoli and egg in a sweet soy sauce.
- 35. Fried Rice (Lunch) $9.95
Stir-fried rice with tomato, onion, green onion and egg.
- 36. Ka-Pow Fried Rice (Lunch) $9.95
Spicy stir-fried rice with spicy garlic, onion, bell pepper and basil leaves.
- 37. Spicy on Rice (Beef or Chicken) (Lunch) $9.95
Sauteed with spicy garlic, string bean, bell pepper and basil leaves, in house-made brown sauce topped on jasmine rice.
- 38. Patio's Fried Rice (Lunch) $13.95
Stir-fried deep-fried chicken with spicy garlic and bell pepper vegetables and fried rice with eggs.
- 39. Pineapple Fried Rice (Lunch) $16.95
Fried rice with shrimp and chicken, yellow curry powder, pineapple, scallion, cashew nut and egg.
- 40. Pad Ka-Pow (Lunch) $9.95
Sauteed with chili, garlic, bell pepper and fresh basil leave in light brown sauce.
- 41. Ginger Perfect (Lunch) $9.95
Sauteed with shredded ginger, mushroom, onion, scallion in ginger black bean sauce.
- 42. Garlic Lover (Lunch) $9.95
Stir-fry in a light garlic sauce and pepper and garnished with steamed broccoli.
- 43. Garden Delight (Lunch) $9.95
Stir-fry with mixed vegetables and mushroom in a light brown sauce.
- 44. Spicy Eggplant (Lunch) $9.95
Sauteed with eggplant, bell peppers and basil leaves in spicy black bean sauce.
- 45. Broccoli Lover (Lunch) $9.95
Sauteed with Chinese broccoli or broccoli in light brown sauce.
- 46. Chicken Cashew Nut (Lunch) $9.95
Chicken breast sauteed with onion, scallion, dried hot pepper and cashew nut in savory spicy sauce.
- 47. Spicy Chicken Lemon Grass (Lunch) $9.95
Stir fried marinated chicken with yellow curry powder, lemon grass and bell pepper, served with steamed broccoli.
- 48. Rama Chicken or Rama Tofu (Lunch) $9.95
Choice of grilled chicken or crispy fried tofu topped with peanut sauce and served on a bed of steamed broccoli.
- 29. Red Curry (Dinner) $12.95
Red curry paste with coconut milk, bamboo shoot, eggplant, bell pepper and basil leaves.
- 29. Green Curry (Dinner) $12.95
Green curry paste with coconut milk, bamboo shoot, eggplant, bell pepper and basil leaves.
- 29. Green Curry (Dinner) $12.95
Green curry paste with coconut milk, bamboo shoot, eggplant, bell pepper and basil leaves.
- 30. Yellow Curry (Dinner) $12.95
Coconut milk, potato and carrot cooked in spicy yellow curry powder and garnished with dried red onion.
- 31. Panang (Dinner) $12.95
Sauteed with panang curry paste and coconut milk, garnished with kaffir-lime leaves.
- 33. Pad Thai (Dinner) $12.95
Sauteed Thai noodles with bean curd, bean sprouts, scallion and egg, topped with crushed peanut.
- 34. Drunken Noodles (Dinner) $12.95
Sauteed rice noodles with basil, onion, carrot, tomato and chili pepper.
- 35. Pad See-Ew (Dinner) $12.95
Sauteed rice noodles with Chinese broccoli and egg in a sweet soy sauce.
- 35. Fried Rice (Dinner) $12.95
Stir-fried rice with tomato, onion, green onion and egg.
- 36. Ka-Pow Fried Rice (Dinner) $12.95
Spicy stir-fried rice with spicy garlic, onion, bell pepper and basil leaves.
- 37. Spicy on Rice (Beef or Chicken) (Dinner) $13.95
Sauteed with spicy garlic, string bean, bell pepper and basil leaves, in house-made brown sauce topped on jasmine rice.
- 38. Patio's Fried Rice (Dinner) $13.95
Stir-fried deep-fried chicken with spicy garlic and bell pepper vegetables and fried rice with eggs.
- 39. Pineapple Fried Rice (Dinner) $16.95
Fried rice with shrimp and chicken, yellow curry powder, pineapple, scallion, cashew nut and egg.
- 40. Pad Ka-Pow (Dinner) $12.95
Sauteed with chili, garlic, bell pepper and fresh basil leave in light brown sauce.
- 41. Ginger Perfect (Dinner) $12.95
Sauteed with shredded ginger, mushroom, onion, scallion in ginger black bean sauce.
- 42. Garlic Lover (Dinner) $12.95
Stir-fry in a light garlic sauce and pepper and garnished with steamed broccoli.
- 43. Garden Delight (Dinner) $12.95
Stir-fry with mixed vegetables and mushroom in a light brown sauce.
- 44. Spicy Eggplant (Dinner) $12.95
Sauteed with eggplant, bell peppers and basil leaves in spicy black bean sauce.
- 45. Broccoli Lover (Dinner) $12.95
Sauteed with Chinese broccoli or broccoli in light brown sauce.
- 46. Chicken Cashew Nut (Dinner) $12.95
Chicken breast sauteed with onion, scallion, dried hot pepper and cashew nut in savory spicy sauce.
- 47. Spicy Chicken Lemon Grass (Dinner) $12.95
Stir fried marinated chicken with yellow curry powder, lemon grass and bell pepper, served with steamed broccoli.
- 48. Rama Chicken or Rama Tofu (Dinner) $12.95
Choice of grilled chicken or crispy fried tofu topped with peanut sauce and served on a bed of steamed broccoli.
Monday | 12:00 pm - 3:00 pm |
4:00 pm - 8:30 pm | |
Tuesday | 12:00 pm - 3:00 pm |
4:00 pm - 8:30 pm | |
Wednesday | 12:00 pm - 3:00 pm |
4:00 pm - 8:30 pm | |
Thursday | 12:00 pm - 3:00 pm |
4:00 pm - 8:30 pm | |
Friday | 12:00 pm - 3:00 pm |
4:00 pm - 9:30 pm | |
Saturday | 12:00 pm - 9:30 pm |
Sunday | 12:00 pm - 8:30 pm |
- $3.99 ($10.00 Minimum)